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Buffet Salads














Buffet Salads
Buffet Packages | Horsdoeuvres | Salads | Entrées | Vegetables | Starches | Course Options | Desserts
  • Waterford Garden Salad
    Young Tender Greens tossed with a variety of Garden Fresh Vegetables and Homemade Croutons and served with Amaretto Balsamic Vinaigrette and Champagne Raspberry Vinaigrette
  • Baby Spinach Salad
    Young Spinach Leaves tossed with Fresh Mushrooms and served under a Warm Brandy Bacon Dressing
  • Greek Salad
    Radicchio and Romaine tossed with Feta & Calamata Olives and other Garden Vegetables served with Creamy Tzatziki Dressing
  • Boston Bibb and Radicchio
    A Bed of Greens topped with Roasted Red Peppers, Tomatoes, Baby Corn, Artichoke Hearts, Calamata Olives, Green Onions & Mushrooms, Marinated in our own Herb Vinaigrette
  • Hearts of Romaine Caesar Salad
    Tender Romaine Lettuce tossed in our own Caesar Dressing and topped with Aged Parmesan Cheese and Crispy Croutons
  • American Garden Salad
    Young Romaine Lettuce served with Garden Fresh Vegetables
    with Ranch and Italian Dressing
  • Oriental Salad
    Baby Greens tossed with Snow Peas, Baby Corn, Radish, Sprouts, Bamboo Shoots, Carrots, Peppers and Water Chestnuts then topped with Fried Rice Sticks and served with a Ginger Sesame Dressing


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