Display Station (Choose 1)

• International Cheese and Fruit Display
  Whole Wheels of Domestic and Imported Cheeses served with an assortment of Crackers and garnished with an array of Fruits and Berries Vegetable Crudités
• Fresh Cut Vegetables
  Beautifully displayed and served with
  Garden Ranch and Sun-dried Tomato Blue Cheese Dressings
• Spreadable Dips
  Spinach Artichoke Dip with Asiago Bread, Baked Brie En Croute with Crackers, Hummus with Whole Wheat Pita Crisps
• Antipasto
  

  A Display of Thinly Sliced Prosciutto, Genoa Salami and Pepperoni served with Fresh Mozzarella Tomato and Marinated Artichoke and Mushroom Salads topped with Gorgonzola, Asiago and Fontina cheese

Butler Passed (Choose 3)

Warm

• Bacon Wrapped Scallops
• Petite Crab Cakes
• Coconut Shrimp
• Baked Spanakopita
• Vegetarian Spring Rolls
• Duck and Apricot Purse
• Dill Cheese Puffs
• Raspberry and Almond Brie Phyllo
• Andouille Sausage and Cheese Puff
• Chicken Skewers with Teriyaki or Peanut Dipping Sauce
• Mini Beef Wellingtons
• Beef Empanadas

Cold

• Chicken Salad in a Pastry Cup
• Smoked Salmon Mousse with Puff Pastry
• Bruschetta
• Assorted Canapés
• Virginia Ham Biscuit Wrap
• Belgium Endive with Stilton Bleu Cheese
• Melon Wrapped Prosciutto
• Shrimp Cocktail: (add $2.50 passed or $5.00 displayed, per person)